Apple juice

 

Apple juice, as well as jam, you can prepare from substandard fruits, having previously removed all damaged places and a core. Cut the apples into suitable sized pieces, pass them through the juicer and filter the juice through the cheesecloth (from the pulp and cake then you can make pancakes).

Apple juice

Then pour the juice in an enamel pan, add sugar to taste or at the rate of 3-4 tablespoons per 1 liter of liquid (if the apples are very sweet, the sugar can not put), bring to a boil, remove the foam, boil over medium heat for 3 minutes and pour into sterilized jars. Screw or close with screw caps, wrap something warm, let cool and remove in a dark place, you can – at room temperature.

Naturally, if you do not plan to store the juice all winter, then it is not necessary to cook it – squeeze, drink and enjoy the bright aroma. If necessary, the remains put in the refrigerator in a glass jar-for 2 days the drink will not lose its useful qualities.


Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Every man is a sinner, but the sin saved us JESUS CHRIST
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

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