Archive for the ‘Dishes from meat,Chicken, Fish, Mushrooms, Potatoes,Pilaf, Pasta,Vegetables’ Category

Turkey shish kebab with vegetables

We share a delicious recipe for a meal outdoors. Ingredients turkey fillet — 0,5 kg sweet pepper — 2 pcs. eggplant — 1 pc. bulb — 1 pc. tomatoes — 2 pcs.

Warm salad with steak and potatoes

  Ingredients for 4 servings: beef tenderloin 350 grams potato average 4 PCs. cherry tomatoes 200 grams large stalk of celery 1 PC. salad «iceberg» or «Roman» 200 grams Filling olive oil 60 ml. granular mustard 1 tablespoon Worcestershire sauce 1 tablespoon sugar 1 tsp soy sauce 1 tablespoon lemon juice (1 tablespoon) 15 ml.

Chicken breast with herbal oil

  Ingredients for 4 servings: chicken fillet 4 PCs. butter 60 grams chopped greens (parsley + Basil, mint) 2 tbsp. fresh squeezed lemon juice 2 tsp

Zucchini and eggplant, fried in batter — a light vegetable snack.

The recipe for cooking a light vegetable snack. 4 servings Ingredients medium eggplant — 1 pc. small zucchini or zucchini — 2 pcs. flour — 150 g clove garlic — 1 pc. eggs — 3 pcs. sour cream — 2 tbsp. l. grated cheese — 50 g

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